The Gluten Free Bakery Seedy Sandwich Bread

The Gluten Free Bakery Seedy Sandwich Bread

Ingredients: Water, organic sorghum flour, tapioca starch, organic garbanzo flour, egg whites, apple cider vinegar, organic millet, flax seeds, sunflower seeds, NYS buckwheat flour, cane sugar, organic canola oil, potato starch, yeast, xanthan gum, sea salt.

Dedicated Facility
GFCO

$7.95Price:
Loading Updating cart...

Leave a Reply