Monthly Archives: February 2011

Le Veneziane Pasta & Homemade Sauce

Farfalle (bow-tie) is fun, but any Le Veneziane pasta cooks and tastes great. Use your favorite sauce or try our favorite. G-Free NYC Pasta Sauce Ingredients: 1 lb sweet Italian sausage (casing removed) 3/4 lb lean ground beef 1/2 c … Continue reading

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